Kristi has been working on perfecting the art of making sumping. It's an Indonesian snack made of rice flour, pumpkin, coconuts, and some other stuff. They're steamed for a long time and wrapped in a banana leaf. They're really good.
I came down to take a picture of the process, and neither Kristi or Ibu Andi were too thrilled about their pictures being taken. So this is all you get to see...
